Our chef has developed a menu that brings together the heritage of the original Brewery Inn with a fresh, seasonal approach to modern dining.

 

You’ll find classic dishes inspired by the past, alongside new creations that celebrate local produce and the changing seasons.

 

Wherever possible, we partner with Shropshire suppliers to ensure quality, freshness and authenticity in every dish.

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Guests can enjoy a selection of thoughtfully crafted menus, including Breakfast, Lunch, Dinner, Sunday Roast and Children’s, each designed to offer comfort, flavour and a sense of occasion - whether you're joining us for a relaxed morning, a leisurely lunch or an evening meal by the river.

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As our menus evolve regularly to reflect the best available seasonal ingredients, our Lunch and Dinner menus are sample menus and may vary from time to time.